Job Description
We are looking for an experienced Veg Chef to prepare high-quality vegetarian meals for catering and event services. The candidate should maintain food quality, hygiene, and timely preparation.
Responsibilities
- Prepare vegetarian menu items
- Maintain kitchen hygiene and safety
- Coordinate with event staff
- Manage food quality and presentation
Requirements
- Experience in catering or restaurant kitchen
- Knowledge of vegetarian cuisines
- Ability to work under pressure
- Teamwork and communication skills
Salary
Negotiable
